Unsere Stellenanzeigen sind auf Englisch verfasst: Der Arbeitsort ist Tralee in Irland, gutes Englisch ist Voraussetzung. Deine Bewerbung schickst du direkt über das Formular.
Who we are
Love experimenting in the kitchen? Turn it into your job.
We're nyce. (nyce.fit) — a Kerry brand making creamy protein shakes, iced coffees, matcha lattes and more, all developed and produced entirely in-house in Tralee. No contract manufacturers, no anonymous supply chains: recipe, development and production happen under one roof, using milk from grass-fed Irish cows.
nyce. is part of Qimondo, an Irish manufacturer of premium nutrition products based at Monavalley Business Park, Tralee. We're growing — and we're looking for a Product Developer to make our lab kitchen their own: the place where every new flavour and every new product is born.
The role
What you'll actually do
- Develop new products and flavours in our lab kitchen: protein shakes, iced coffee, matcha, dessert mixes — and whatever great idea comes next
- Experiment with recipes, ingredients and flavour combinations — taste, tweak, repeat until it's genuinely delicious
- Run tastings and sensory evaluations, gather feedback and refine recipes
- Take your recipes from the lab bench to full production alongside our production team
- Source ingredients and raw materials: research suppliers, request samples, compare quality and prices, and build supplier relationships across Ireland and beyond
- Keep an eye on food trends and bring your own product ideas to the table
The person
Who we're looking for
This is not a white-lab-coat, routine-testing role. We're looking for someone curious, hands-on and genuinely excited about food. You might be:
The graduate
A food science, food technology or nutrition graduate who wants to build products, not just analyse them.
The professional
A chef, baker, barista or pastry professional looking for regular hours and a creative product role.
The enthusiast
A passionate home cook or food enthusiast with a great palate and a systematic, curious mind.
What matters to us
- Genuine enthusiasm for trying out recipes, ingredients and new ideas
- A good palate and a real attention to detail
- An organised, self-driven way of working — you'll have creative freedom and a strong say in how it's run
- Comfortable with numbers (recipes, costings, supplier comparisons)
- Good English; other languages (especially German) are a plus, as we sell across Europe
- Willingness to train in food safety (e.g. HACCP — full training provided)
Experience in product development or purchasing is a plus, not a must. Attitude beats CV.
The deal
What we offer
- €35,000 – €45,000 depending on experience
- A rare role: creative development and sourcing responsibility in one job
- Real impact: products you develop go on sale under our own brand across Europe
- Short decision paths — pitch an idea on Monday, test it in the kitchen on Tuesday
- A modern, well-equipped lab kitchen and production facility in Tralee
- Full training in food safety and quality standards
- Flexible full-time or part-time arrangement
- A small, friendly team in a growing company with big plans
Apply now
How to apply
Send us your CV and a few lines about yourself — and one more thing: tell us about a dish, drink or product you've created or perfected that you're proud of. That says more to us than any certificate.
Du möchtest lieber direkt schreiben? Schick deine Bewerbung auch gern per E-Mail an ….